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Category: Professional

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The Quarterback of the Kitchen? It’s Not Always the Chef – The New York Times

  • by Chef Rick Powless
  • Posted on April 18, 2018

via The Quarterback of the Kitchen? It’s Not Always the Chef – The New York…

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  • Professional

COOKS AND THE BEAST OF SUMMER – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on April 14, 2018

via COOKS AND THE BEAST OF SUMMER – Harvest America Ventures

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  • Professional

THE PHYSICAL DEMANDS OF COOKING FOR A LIVING – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on April 5, 2018

via THE PHYSICAL DEMANDS OF COOKING FOR A LIVING – Harvest America Ventures

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  • Professional

BEING A CHEF – THE PASSION AND THE COST – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on March 31, 2018

via BEING A CHEF – THE PASSION AND THE COST – Harvest America Ventures

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  • Professional

WE ARE COOKS – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on March 25, 2018

via WE ARE COOKS – Harvest America Ventures

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  • Professional

TO THOSE WHO COOK FOR A LIVING – WHEN IS IT EVER OK TO BE MEDIOCRE? – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on March 23, 2018

via TO THOSE WHO COOK FOR A LIVING – WHEN IS IT EVER OK TO…

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  • Professional

Line Cook Job – What it Actually Takes to be a Line Cook

  • by Chef Rick Powless
  • Posted on February 27, 2018

via Line Cook Job – What it Actually Takes to be a Line Cook

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  • Professional

CRACKING THE CODE OF THE COOK – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on February 25, 2018

via CRACKING THE CODE OF THE COOK – Harvest America Ventures

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  • Professional

The Importance Of The Dishwasher! – The Chefs Circle

  • by Chef Rick Powless
  • Posted on February 8, 2018

via The Importance Of The Dishwasher! – The Chefs Circle

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  • Professional

MORE LAWS OF THE KITCHEN – Harvest America Ventures

  • by Chef Rick Powless
  • Posted on February 6, 2018

via MORE LAWS OF THE KITCHEN – Harvest America Ventures

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