A LETTER TO CULINARY SCHOOL GRADUATES – 2017 – Harvest America Ventures

On By Chef Rick PowlessIn Professional

It’s that time of year again when thousands of students will walk the stage and graduate from culinary school. This, of course, is an exciting time for them, a time when they view the world as thei…

Source: A LETTER TO CULINARY SCHOOL GRADUATES – 2017 – Harvest America Ventures

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