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Category: Today in Food History

  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 11, 2016

  Also, on this day in 1844 Henry John Heinz was born. Founder of the H.J.…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 10, 2016

Also, on this day in 1892 Earle Dickson was born. He invented Band-Aids for his wife,…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 9, 2016January 20, 2017

  Also, on this day in 1891 Otto Schnering was born (died Jan 10, 1953). Founder…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 8, 2016October 8, 2016

  Also, on this day in 1901 The American Sugar Refining Co. registered the “Domino” trademark…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 7, 2016October 7, 2016

  Also, on this day in 1956 Clarence Birdseye died in New York. In 1924, Clarence…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 6, 2016

  Also, on this day in 1790 Jacob Schweppe demonstrated his process for making artificial mineral…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 5, 2016January 20, 2017

Also, on this day in 1902 Ray Kroc is born in Oak Park, Illinois (died Jan…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 4, 2016

  Also, on this day in 1879 Edward Murray East was born. An American botanist and…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 3, 2016

  Also, on this day in 1872 Emily Post was born. Etiquette expert, newspaper columnist, author…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 2, 2016

  Also, on this day in 1866 J. Osterhoudt patented the first tin can with a…

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