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Category: Today in Food History

  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on October 1, 2016October 1, 2016

  Also, on this day in  1974 The first McDonald’s restaurant opened in London. In 1980…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 30, 2016

  Also, on this day in 1861 William Wrigley, Jr. was born. William Wrigley Jr. started…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 29, 2016September 29, 2016

  Also, on this day in 1964 St. Paul, Minnesota gets its first McDonald’s Restaurant.  Burgers…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 28, 2016

  Also, on this day in 1895 Louis Pasteur died. A French scientist, who showed that…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 27, 2016September 27, 2016

  Also, on this day in 1870 Edmund McIlhenny patented his improved method for making Pepper…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 26, 2016

  Also, on this day in 1754 Joseph-Louis Proust born. Proust was a French chemist. In…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 25, 2016

  Also, on this day in 1936 William Horlick died (born Feb 23, 1846). Manufacturer of…

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  • Today in Food History

Today in Food history

  • by Chef Rick Powless
  • Posted on September 24, 2016

  Also, on this day in 1930 U.S. astronaut John Young was born. He smuggled a…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 23, 2016

  Also, on this day in 1848 The first commercial chewing gum is introduced, State of…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on September 22, 2016

  Also, on this day in 1903 Italo Marchiony applied for a patent for an ice…

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