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Category: Today in Food History

  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 9, 2017March 9, 2017

  Also, on this day in 1870 ‘Granny Smith’ died (born Maria Ann Sherwood in 1799).…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 8, 2017March 8, 2017

  In 1765 John Hannon, financed by James Baker, began producing one of the first North…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 7, 2017March 7, 2017

  Also, on this day in 1897 Dr. John Kellogg served corn flakes for the first…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 6, 2017March 6, 2017

  Also, on this day in 1912 Nabisco debuts the Oreo cookie. A red letter day…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 3, 2017March 3, 2017

  Also, on this day in 1709 Andreas Sigismund Marggraf was born. A German chemist, in…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 2, 2017March 2, 2017

  Also, on this day in 1865 John James McLaughlin was born (died Jan 28, 1914).…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on March 1, 2017March 1, 2017

  Also, on this day in 1784 E. Kidner opened the first cooking school in Great…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on February 28, 2017February 28, 2017

    Also, on this day in 1956 ‘Knott’s Berry Farm’ trademark was registered (syrups; jellies;…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on February 27, 2017February 27, 2017

  Also, on this day in 1827 The first Mardi Gras celebration was held in New…

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  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on February 15, 2017February 15, 2017

  Also, on this day in 1882 The first shipment of frozen meat left Port Chalmers,…

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