Search

My Mirepoix

Food, Food Tips, Foodie Facts, Food Thoughts, Food History, Home, Sharing Food Ideas, Food Related

Menu
Skip to content
  • About
  • Blog
  • Food Tips
  • Foodie Facts
  • Today in Food History
  • Indigenous
  • Professional
  • Pen & Paper
  • Contact

Tag: 2013

  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on January 15, 2017January 20, 2017

Also, on this day in 1785 William Prout was born. An English chemist, he was the…

Read More
  • Today in Food History

Today in Food History

  • by Chef Rick Powless
  • Posted on January 7, 2017January 21, 2017

Also, on this day in 1896 ‘The Boston Cooking School Cook Book’ is published, later known…

Read More
  • Foodie Facts

The Cronut

  • by Chef Rick Powless
  • Posted on November 5, 2016November 5, 2016

It was bound to happen.  In these days of goat cheese-and-honey ice cream and Bibb…

Read More
Follow My Mirepoix on WordPress.com

Follow Me

  • Twitter

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 105 other followers

  • About
  • Blog
  • Food Tips
  • Foodie Facts
  • Today in Food History
  • Indigenous
  • Professional
  • Pen & Paper
  • Contact
Create a website or blog at WordPress.com
×
  • Follow Following
    • My Mirepoix
    • Join 105 other followers
    • Already have a WordPress.com account? Log in now.
    • My Mirepoix
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...
 

You must be logged in to post a comment.