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Spinners Cafe-Waianae, Oahu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

We are on the west end of Oahu for a vacation, and found this place…

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  • Restaurant Reviews

Da Crawfish and Crab Shack-Waianae, Oahu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

After reading reviews of this restaurant, we decided that this place had great seafood.  We…

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  • Restaurant Reviews

Uncle Bo’s Pupu Bar & Grill-North Shore, Oahu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

Driving through North Shore, we decided against food trucks, since we had already enjoyed many…

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  • Restaurant Reviews

Hannara Restaurant-Oahu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

I read many reviews on this restaurant and decided to take a chance.  What a…

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  • Restaurant Reviews

Coquito’s-Oahu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

Puerto Rican food in Hawaii?  Heck Yes!  A quaint little diner that has charm, authenticity,…

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  • Restaurant Reviews

Highway Inn-Honolulu

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

When in Hawaii, you want to taste the food the locals eat.  This is where…

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  • Restaurant Reviews

Kang Ho Dong Baekjeong – 678 Hawaii

  • by Chef Rick Powless
  • Posted on July 6, 2016July 6, 2016

My wife and I were looking for some lunch after a meeting and on our…

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  • Food @ Home

Tuesday July 5, 2016

  • by Chef Rick Powless
  • Posted on July 6, 2016August 16, 2016

Today I awoke to find that 2 coffees weren’t enough to get me going.  What…

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  • Food Tips

Devilled Eggs

  • by Chef Rick Powless
  • Posted on July 4, 2016August 17, 2016

Ever made deviled eggs and wonder…how can I cut them in half without making it…

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  • Foodie Facts

The Potato Chip

  • by Chef Rick Powless
  • Posted on July 4, 2016August 17, 2016

In the summer of 1853, Native American George Crum was employed as a chef at…

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